Saturday, September 12, 2009

Steak Bites from Bethenny Frankel

My friend Amy just moved into a new home. She decided to celebrate with a housewarming / birthday party. It was an intimate gathering of about 5 couples, each of us bringing an appetizer while they prepared the main dishes. I have a stack of recipes I've been dying to try and this was one of them! It was a hit!
I added a bit more horseradish, but didn't spread it on the bread so I could afford a bit stronger flavor. I also did not have low fat mayo or multi grain bread, so I used the fattening stuff!

The recipe was featured in the Rachel Ray Magazine. I'll be making LOTS of finger foods in the next few months. It is football season after all!!!!

My camera is down right now so this picture is from the website! Enjoy!



14 comments:

Pam said...

Yummy Blog you have and Congrats on the foodie blogroll

Fresh Local and Best said...

Steak with horseradish is a wonderful combination. This is a great hors d'oeuvre!

darnold23 said...

YUM! I will definitely be tailgating these. They look sooooo good. I would love for you to participate in Crock Pot Wednesday with diningwithdebie.blogspot.com. We are all about good food but with ease of preparation. Come check it out.

Lisa said...

This will be great for football season.

Abby said...

That looks so great! I love horseradish with beef.

Shaista Tabrez said...

lovely..click is superb too...
do visit my blog sometime

bluejeangourmet said...

yum indeed! I'm always looking for football-friendly eats for Sundays since my household became obsessed with fantasy football :)

and I'm definitely pro-horseradish. full-fat's the way to go, too, right? I mean...small bites.

Velva said...

The steak bits look really good!

Amen to football season! We follow mostly college football and need plenty of finger foods to keep us happy.
We have cooking Club this Saturday and the theme is Gourmet Tailgate. I should have the blog post up by early next week.

Miss Meat and Potatoes said...

These look so good. Great blog!

Kitchen Butterfly said...

Beautiful piccie - even if not yours. Thought counts. Maybe swap the horseradish for some wasabi cream....just thinking

rebecca said...

These look/sound soo good...and I don't even like read meat very much. Maybe when you come home I will make some at my new apartment...can you bring the steak? lol

vincent said...

Hello,


We bumped into your blog and we really liked it - great recipes YUM YUM.
We would like to add it to the Petitchef.com.

We would be delighted if you could add your blog to Petitchef so that our users can, as us,
enjoy your recipes.

Petitchef is a french based Cooking recipes Portal. Several hundred Blogs are already members
and benefit from their exposure on Petitchef.com.

To add your site to the Petitchef family you can use http://en.petitchef.com/?obj=front&action=site_ajout_form or just go to Petitchef.com and click on "Add your site"

Best regards,

Vincent
petitchef.com

A Year on the Grill said...

These look great. Just found your blog, but enjoying it alot...will be back

NĂºria said...

Hola Gypsy Girl and thanks for comenting in my blog! Your bites surely look awesome and super tasty!